Bringing outdoors in: Why you should start an indoor garden

Bringing outdoors in: Why you should start an indoor garden

I recently had a friend visit who asked, “Why so many plants indoors, isn’t it messy and annoying?” That prompted a bit of a think about something I’d not thought much about – as I’ve been doing it so long – growing indoors. Why do it? My reasons are partly practical (climatic conditions), partly aesthetic (nice to look at), partly optimizing space, and partly therapy. 

But why do other people do it? 

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5 urban farming ideas using repurposed items

5 urban farming ideas using repurposed items

For most apartment and city dwellers, having any sort of garden space is hard to come by. While some lucky few may have a patio or balcony, most are left with flower boxes, windowsills and maybe a small space outside the front door (or a fire escape). With little work and very little money, you can grow a garden even in the tiniest of spaces. If a windowsill or small balcony is the only space you have, look to these genius space-savvy gardens for inspiration. 

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Urban farming innovation – spatial intelligence

Urban farming innovation – spatial intelligence

Previous posts have touched on the increasing number of products aim at those of us wanting to grow food in very small spaces. We’ve also written about how you can recycle/upcycle and repurpose items to maximise yield and space in your home. In this post we’ve picked a few specific products that promise to help you grow fresh produce indoors, and would really like to hear from you: which, if any, would you consider?

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Five of the best: vertical farming

Five of the best: vertical farming

Seemingly little or no room or space? No problem. From Chicago to Singapore, picking fresh cucumbers and lettuce is as easy as looking up. Vertical farms make growing crops possible in places where traditional farming is impossible. Think crowded New York City where the only backyard you have is a five feet by two feet balcony. In our last post we looked at recycling and re-purposing to use space creatively, so, in the interests of balance, this will look at the ready-made offerings in the vertical farming space. Both options help solve the "no space” problem but also produce less waste and are therefore usually better for the environment...

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